This utensil is a mixture of two knives: Yanagiba which is used to create beautiful slices on fish, and Usuba which is known for chopping veggies.
Due to its usefulness, this knife is necessary. The biggest question is; which is the Best Kiritsuke Knife in 2020? This question is the foundation of this article.
The following piece aims to provide consumers with the best choices, in terms of features and what past customers have to say.
#1. Kiritsuke Chef Knife: Multi Size (AUS10)
Highlighted Features
- Lengthy blade
- Edge retention
- High carbon stainless steel
- Sharp cutting edge
It contains a blade that is long, and broad. This makes it appropriate for use in the kitchen, to cut slice vegetables, tomatoes, onions, fish, or other items with ease.
Also, it has edge retention to counteract corrosion, which may compromise the tool’s effectiveness.
Its steel is high carbon stainless, which is known for its durability, and its ability to retain a sharp cutting edge. When sharpened, it upholds its edge well.
The cutting edge is sharp to ease, and fasten your cutting without issues like acquiring blisters.
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#2. TUO Kiritsuke Chef Knife
Highlighted Features
- High Carbon stainless steel
- Ergonomic grip
- Full tang handle
- Comes with a gift box
This knife is made of a high carbon stainless steel which is durable to last long, and rust-free. Therefore it grants the user a long service without corrosion which may compromise effectiveness.
Its handle’s size and length is appropriate to provide a good balance during utilization.
The user can use it for long without getting tired or stressing the palm, which can cause injuries.
Moreover, the material is not slippery, it decreases the force that the user applies when gripping the knife.
Its full tang is a plus, to give a good balance. Therefore the user does not get tired or contract muscle pulls which can make his work tough. For passionate chefs, professional chefs, or those with big families, this tool is desirable.
This tool comes with a gift box. A good choice of surprising your family, or loved ones.
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#3. DALSTRONG Kiritsuke Chef Knife
Highlighted Features
- Comes with a sheath
- Full tang
- Multipurpose
- Durable brand
This knife comes with a sheath; therefore, you will worry less concerning your blade’s protection, and how to carry the knife.
Its tang is usable for both light and heavy tasks, it is not vulnerable to bending. Moreover, it cannot detach itself from the handle.
This item can be used not only to chop vegetables and slice fish, but it can also be used to separate the parts of an animal during slaughter and to perform other tasks. You will not have to purchase additional knives for other tasks.
Lastly, this knife’s brand is Dalstrong, and some consumers have pointed out that this brand produces good quality items.
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#4. TUO Kiritsuke Knife
Highlighted Features
- High Carbon Stainless steel material
- Ergonomic grip
- Durable
- Attractive to the eyes
Do not be surprised after you purchase this knife, and then you bring to an end the purchase of another knife.
To begin with, this tool is made with a high carbon stainless steel which is strong to last long, yet grant the user maximum utility.
Secondly, its grip is just right; this is because of its ergonomic handle whose material cares for your hands.
Moreover, it is durable to last long. You can be assured that the cash you spent on purchasing it is worth it. You will not buy it and then find yourself returning to the market to get a more quality tool.
Its design is attractive to the eyes, especially its wooden handle. Therefore you may want to use it over and over again.
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#5. KATSU Kiritsuke Chef Knife
Highlighted Features
- Beautiful design
- Versatility
- Durability
- Lightweight
This tool contains a beautiful hilt and blade, which is appealing to almost everyone that takes a closer look at it. The handle contains a great color, and the blade’s appearance is very unique.
It can be used for several tasks, both in the kitchen and outside. Hence it is multipurpose, you do not have to purchase a whole knife set.
It is durable to last long. Especially, if you closely look at its blade, you can realize its strength.
This knife is not heavy, and thus cannot easily cause fatigue on the user in case they utilize it for long.
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#6. Shun Classic 8-Inch Kiritsuke Kitchen Knife
Highlighted Features
- Razor-sharp blade
- Multi-purpose
- Strong blade
- Stainless steel
This knife is sharp even during purchase; you do not have to spend additional sharpening costs. If well maintained, it can stay sharp for a long.
It can be used for several tasks which are not limited to chopping veggies, onions, garlic, slicing fish nicely.
Its cutting edge is wide and strong to ensure that you can do both light and heavy tasks without deforming it.
Its steel is stainless. A plus; it cannot easily rust making it unusable. It grants the user maximum utilization.
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#7. DALSTRONG Kiritsuke Chef Knife – AUS 10V – 216 mm
Highlighted Features
- Contains rivets
- Good edge retention
- Ergonomic hilt
- All-purpose
This knife contains rivets to firmly attach the handle in place. Therefore the handle can rarely fall.
The good edge retention counteracts corrosion which may compromise hygiene, and cause your family to suffer hygiene ailments.
Its grip is comfortable in use as a result of reasonable weight, height, and material. You can use the tool along with no issues.
Finally, it can be used in almost all kitchen needs, and outside to do other tasks. This is a plus especially to those who cannot afford a knife set.
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#8. Shun Premier Kiritsuke Kitchen Knife
Highlighted Features
- Attractive design
- Razor shard blade
- Good quality
- Stainless steel
It has a decorative pattern that is appealing to the eyes. This means that it can also serve as a decoration in the house.
Its cutting edge is sharp to easily, and quickly slice your food items beautifully.
Its material is of good quality that is strong to serve for a long period
Lastly, its stainless steel combats rust, therefore it protects the user and his family from diseases that result from poor hygiene.
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#9. DALSTRONG – Kiritsuke 8.5″ -Crusader Series – Forged Thyssenkrupp
Highlighted Features
- High carbon steel
- Ergonomic grip
- Perfect edge retention
- Easy to clean
Made of high carbon steel. It maintains the blade’s sharpness which prolongs the knife’s life since frequent sharpen weakens a material. It is also strong to guarantee the purchaser maximum assistance.
Its hilt is made of a good material that is comfortable on the user’s hands, it protects the user from blisters and lasts long.
Its edge retention is a plus to main the knife’s effectiveness for a long time. This is a plus since it reduces the tool’s corrosion susceptibility.
It is easy to clean; you do not have to spend most time making it spotless. It saves you time and energy.
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#10. WELLSTAR Kiritsuke knife –Nakiri Vegetable Cleaver Kitchen Knife
Highlighted Features
- Well crafted handle
- Multi-purpose use
- Full tang
- Offers a good balance
Its hilt is catchy to the eyes. Well crafted into a unique shape. The shape is molded in such a way that the user can grasp it comfortably without slipping off.
Also, it is a versatile tool. It can perform several functions and cut different items both inside and outside the kitchen.
Its full tang means that it cannot easily bend or break. Therefore the user can utilize it for hard tasks with no issues.
It grants a good balance, which is a requisite to doing perfect work within little time, and with zero issues like blisters or muscle spasms.
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#11. DALSTRONG Kiritsuke Knife – Shadow Black Series
Highlighted Features
- Comes with a sheath
- Unique design
- Durable
- High carbon premium steel
This tool comes with an inbuilt sheath to ensure that it is protected and well stored to guarantee a long utilization.
Its make is unique. It consists of a great style, which can be admired by anyone who comes across it. You can surprise a loved one with such a unique tool.
It is durable to last long. It will not serve you for some little time, and then break off or become unimportant, you will utilize it for a long period, before purchasing another one.
The high carbon premium steel makes the knife strong to counteract abrasion and maintains the original appearance.
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#12. Findking 9CR18MOV Kiritsuke Knife
Highlighted Features
- Incredible handle
- Good balance
- Attractive design
- Sharp
This knife’s handle is made of wooden material which not only makes it appealing to look at but also cares for your hands, provides a good balance thus makes your work easier and perfect.
Its overall design is attractive to see and utilize. Everyone loves to be associated with beautiful stuff. You will not have to hide when using this tool; it is something you can be proud of even among others.
Lastly, this knife is sharp to produce precise cuts. This is a plus on the safety of your hands against muscle spasms and blisters.
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#13. Shun VG0017 Kiritsuke Knife
Highlighted Features
- Versatile
- Sharp
- Perfect balance
This knife can cut all your food items perfectly, and with little force. All that is requires is proper use and maintenance.
Its sharpness is amazing; most customers have highlighted this benefit. A sharp one works better, does not damage some foods like veggies, and works fast.
During use, it grants you a good balance to enable you to do your work well and comfortably, and ensure that you arrive at a commendable job.
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#13. Kiritsuke Chef Knife – KYOKU Daimyo Series
Highlighted Features
- Ergonomic grip
- Well-balanced
- Razor-sharp
- Beautiful blade pattern
This knife’s handle will not cause your hands pressure or issues. It is comfortable to hold, its material is soothing for the hands.
Moreover, this tool also promotes a good balance so that you will not get fatigued after a few minutes. This makes it good for professional chefs too, and those who have large families or who frequently cook.
Its blade is sharp to precisely cut different items like carrots, tomatoes, onions, cucumbers, veggies, meat, and other food items.
Its blade pattern is unique. It appears like waves; therefore it is attractive for the eyes. You can spend all the time staring at it.
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#14. Yoshihiro VG-10 Damascus Kiritsuke Knife
Highlighted Features
- Mahogany handle
- Versatile
- Full tang
The handle of this knife is made out of mahogany; popular for its beautiful color and general appearance, its durability, and its fine feeling on the hands.
Moreover, this item can be used to perform a wide number of tasks including chopping tomatoes, onions, vegetables, slicing meat, garlic, and other uses that require cutting.
Its tang is the full type, which is known for its strength and ability to resist bending, even when used in heavy tasks.
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#15. Damascus Chef Knife Kiritsuke Hajegato Kitchen Knife
Highlighted Features
- High carbon steel
- Comfortable in use
- Multi-purpose
- Unique
This tool is made out of a high carbon steel material: This makes it durable and strong to cut items without deformations. Moreover, this material is easy to sharpen when dullness occurs.
During utilization, it is comfortable for the hands. The user must not apply a lot of pressure. Also, it is comfortable to grip regardless of the user’s hands size.
It can be used in cutting almost all food items. Butchers can use it to slaughter animals with no issues.
Lastly, it is unique. Both its handle and blade are so attractive to look at.
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FAQs
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What is a Kiritsuke knife Or What does Kiritsuke mean?
It is a combination or mixture of two knives which are; usuba and yanagiba. The word simply means to ‘slit open.’
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Kiritsuke vs chef knife
The kiritsuke’s blade is wider.
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Kiritsuke knife vs Gyuto
The Kiritsuke has a more flat cutting side.
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What is a Kiritsuke knife used for?
It is popularly known for slicing fish. It is also used to chop cucumbers, garlic, veggies, tomatoes, and other food items in the kitchen.
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Kiritsuke knife vs Santoku
The santoku contains a shorter cutting edge, compared to the Kiritsuke’s lengthy blade.
Final thoughts:
Carefully analyze the above features to make an informed decision on the knife to purchase. Always follow the guidelines and advice provided to ensure that your knives serve you for a long, to avoid losses and spending extra money.
Generally, avoid washing knives in the dishwasher. Sharpen and hone when necessary. Remember to store away from the reach of children.
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